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De Castro, Kyla S.

Supply chain management in hospitality industry / Kyla S. De Castro. - 2nd ed. - 95 pages : illustrations ; 25 cm.

Includes bibliographical references.




ISBN: 978-621-478-055-6

Subjects--Topical Terms:
Hospitality industry. --Management.

Dewey Class. No.: F 664.0687 D2917 2024