Quick and healthy low-fat cooking Featuring cuisine from the Mediterranean (Record no. 14183)

000 -LEADER
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-87596-192-4
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5 Q402 1994
245 #0 - TITLE STATEMENT
Title Quick and healthy low-fat cooking Featuring cuisine from the Mediterranean
Statement of responsibility, etc. Edited by Jan Rogers
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Rondale Press
Date of publication, distribution, etc. 1994
300 ## - PHYSICAL DESCRIPTION
Extent 310 pages
526 ## - STUDY PROGRAM INFORMATION NOTE
Classification 600 Technology (App Sciences)
942 ## - ADDED ENTRY ELEMENTS
Source of classification or shelving scheme
Item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Fund Source Total Checkouts Full call number Barcode Date last seen Price effective from Item type
        Main-Circulation Sibalom Sibalom MCIR 2016-05-09 Gift   641.5 Q402 1994 UAMAIN 26507 2025-04-29 2025-04-29 Book