The complete step-by-step baking cookbook (Record no. 16165)

000 -LEADER
fixed length control field 00468nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250428s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-84786-710-0
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.815 C73754 2011
245 #4 - TITLE STATEMENT
Title The complete step-by-step baking cookbook
Statement of responsibility, etc. edited by Gina Steer.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Flame Tree Publishing.
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent 352 pages
526 ## - STUDY PROGRAM INFORMATION NOTE
Classification 600 Technology (App Sciences)
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking.
942 ## - ADDED ENTRY ELEMENTS
Source of classification or shelving scheme
Item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Fund Source Property Number Total Checkouts Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Item type
        Main-Circulation Sibalom Sibalom MFIL 2025-04-29 Main-General Income 13-12-227I-1052 lanlan 03-07-19   641.815 C73754 2011 UAMAIN 9706 2025-04-29 c. 1 3146.00 2025-04-29 Book