textbook of baking & pastry fundamentals Labensky, Sarah R. 2014
Publisher: pearson education ; 2014Edition: Third EditionDDC classification: 641.8 L116 2014| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book
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Sibalom | Sibalom MCIR | Main-Circulation | 641.8 L116 2014 (Browse shelf) | Available | UAMAIN 12276 |
Total holds: 0
600 Technology (App Sciences)

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