The restaurant : from concept to operation Walker, John R., 1944-

Publisher: Wiley, ; 2005Edition: 4th edDescription: xvii, 414 pISBN: 0-471-45028-6 (cloth)Subject(s): Restaurant managementDDC classification: 647.95/068 2005
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Item type Current location Home library Collection Call number Status Date due Barcode Item holds
Book Book Sibalom
Sibalom
MCIR 		Main-Circulation 647.95/068 2005 (Browse shelf) Available UAMAIN 20923
Total holds: 0

600 Technology (App Sciences)

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