The theory of catering Foskett David.
Publisher: Hodder & Stoughton. ; 2003Edition: 10th editionDescription: 595 pagesDDC classification: 642.4 F78t 2003| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book
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Sibalom | Sibalom MCIR | Main-Circulation | 642.4 F78t 2003 (Browse shelf) | Available | UAMAIN 9777 |
Total holds: 0
600 Technology (App Sciences)

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