Principles of bar service operations Ditan, Joseph Linford A.

Publisher: National Book Store. ; 2007Description: x, 160 pISBN: 9-71086714-8Subject(s): Beverages -- ManagementDDC classification: F 647.95068 D63p 2007
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Item type Current location Home library Collection Call number Copy number Status Date due Barcode Item holds
Book Book Sibalom
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MFIL 		Main-Filipiniana F 647.95068 D63p 2007 (Browse shelf) c. 5 Available UAMAIN 13577
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F 647.95 Y25 2022 Fundamentals in food service operations F 647.95068 C9573 2022 Bar and beverages management F 647.95068 D63p 2007 Principles of bar service operations F 647.95068 D63p 2007 Principles of bar service operations F 647.95068 D63p 2007 Principles of bar service operations F 647.95068 D63p 2007 Principles of bar service operations F 647.95068 F686 2010 Food service and bartending handbook

600 Technology (App Sciences)

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