Basic restaurant service with marking guides Buted, Dexter R.
Publisher: Books Atbp. Publishing Corp. ; 2007Description: x, 141 pagesSubject(s): Table serviceDDC classification: F 642.6 B97b 2007| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Book
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Sibalom | Sibalom MFIL | Main-Filipiniana | F 642.6 B97b 2007 (Browse shelf) | c. 2 | Available | UAMAIN 13655 |
Total holds: 0
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| F 642.508 P41f 2005 Foodservice education : (learner centered teaching and training strategies) | F 642.6 B97b 2007 Basic restaurant service with marking guides | F 642.6 B97b 2007 Basic restaurant service with marking guides | F 642.6 B97b 2007 Basic restaurant service with marking guides | F 646.2 V472 2009 Basic course in sewing | F 646.2 V472 2009 Basic course in sewing | F 646.2 V472 2009 Basic course in sewing |
600 Technology (App Sciences)
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