Baking handbook for quick bread, yeast bread, cookies, cakes, pies and pastries. The Maya Kitchen Culinary Arts Center.
Publisher: Anvil Publishing, Inc. ; 2009Description: xi, 126 pagesISBN: 978-9-71272147-2Subject(s): BakingDDC classification: F 641.71 M4675b 2009| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Sibalom | Sibalom MFIL | Main-Filipiniana | F 641.71 M4675b 2009 (Browse shelf) | c. 1 | Available | UAMAIN 13696 |
Total holds: 0
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| F 641.71 D5831 2019 Commercial baking with entrepreneurship | F 641.71 D5831 2022 Commercial baking with entrepreneurship | F 641.71 D5831 2022 Commercial baking with entrepreneurship | F 641.71 M4675b 2009 Baking handbook for quick bread, yeast bread, cookies, cakes, pies and pastries. | F 641.71 M4675b 2009 Baking handbook for quick bread, yeast bread, cookies, cakes, pies and pastries. | F 641.71 M4675b 2009 Baking handbook for quick bread, yeast bread, cookies, cakes, pies and pastries. | F 641.71 R4572 2014 Baking & pastry arts |
600 Technology (App Sciences)
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