Foodservice education : (learner centered teaching and training strategies) Perdigon, Grace P.
Publisher: Merriam and Webster Bookstore, Inc. ; 2005Description: xv, 248 pagesSubject(s): Food serviceDDC classification: F 642.508 P41f 2005| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book
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Sibalom | Sibalom MFIL | Main-Filipiniana | F 642.508 P41f 2005 (Browse shelf) | Available | UAMAIN 13722 |
Total holds: 0
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600 Technology (App Sciences)
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