A practical guide in basic cooking and baking/ Hilario, Jose S.
Publisher: Books Atbp. Publishing Corp., ; 2015Description: xii, 227 pISBN: 978-6-214-09002-0Subject(s): BakingDDC classification: F 641.5 P8952 2015| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Sibalom | Sibalom MFIL | Main-Filipiniana | F 641.5 P8952 2015 (Browse shelf) | c. 7 | Available | UAMAIN 13728 |
Total holds: 0
Browsing Sibalom Shelves , Shelving location: MFIL , Collection code: Main-Filipiniana Close shelf browser
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| F 641.5 P8952 2015 A practical guide in basic cooking and baking/ | F 641.5 P8952 2015 A practical guide in basic cooking and baking/ | F 641.5 P8952 2015 A practical guide in basic cooking and baking/ | F 641.5 P8952 2015 A practical guide in basic cooking and baking/ | F 641.5 P8952 2015 A practical guide in basic cooking and baking/ | F 641.5 R14p 1977 Philippine recipes and other international recipes | F 641.5 R14p 1977 Philippine recipes and other international recipes |
600 Technology (App Sciences)
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