Supply chain management in the hospitality industry De Castro, Kyla S.
Publisher: EDRIC Publishing House. ; 2021Description: ii, 88 pagesISBN: 978-6-218-17930-1Subject(s): Business logisticsDDC classification: F 664.0687 D2917 2021| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | 
|---|---|---|---|---|---|---|---|---|---|
|  Book | Sibalom | Sibalom MFIL | Main-Filipiniana | F 664.0687 D2917 2021 (Browse shelf) | c. 2 | Available | UAMAIN 26728 | 
                                    
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| F 664.0687 B198 2022 Supply chain management in hospitality industry | F 664.0687 B198 2022 Supply chain management in hospitality industry | F 664.0687 B198 2022 Supply chain management in hospitality industry | F 664.0687 D2917 2021 Supply chain management in the hospitality industry | F 664.0687 D2917 2021 Supply chain management in the hospitality industry | F 664.0687 D2917 2022 Supply chain management in hospitality industry | F 664.0687 D2917 2024 Supply chain management in hospitality industry / | 
600 Technology (App Sciences)

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