Commercial baking with entrepreneurship Dinaga, Maria Rhoda D.
Publisher: Mindshapers Co., Inc. ; 2019Description: xx, 238 pagesISBN: 978-6-214-06254-6Subject(s): BakingDDC classification: F 641.71 D5831 2019| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Sibalom | Sibalom MFIL | Main-Filipiniana | F 641.71 D5831 2019 (Browse shelf) | c. 2 | Available | UAMAIN 29427 |
Total holds: 0
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| F 641.71 C736 1991 The complete guide to baking : the best of Maya kitchen. | F 641.71 C73754 1991 The complete guide to baking : with 101 recipes. | F 641.71 D5831 2019 Commercial baking with entrepreneurship | F 641.71 D5831 2019 Commercial baking with entrepreneurship | F 641.71 D5831 2022 Commercial baking with entrepreneurship | F 641.71 D5831 2022 Commercial baking with entrepreneurship | F 641.71 M4675b 2009 Baking handbook for quick bread, yeast bread, cookies, cakes, pies and pastries. |
600 Technology (App Sciences)
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