Bread and pastry Aquino, Karol.
Publisher: EDRIC Publishing House. ; 2021Description: 110 pagesISBN: 978-6-218-17953-0Subject(s): BakingDDC classification: F 641.81 A657 2021| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Sibalom | Sibalom MFIL | Main-Filipiniana | F 641.81 A657 2021 (Browse shelf) | c. 2 | Available | UAMAIN 29485 |
Total holds: 0
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| F 641.8 R7419 2022 Bar and beverage service : TESDA bartending NC II core competencies based edition | F 641.8 R7419 2022 Bar and beverage service : TESDA bartending NC II core competencies based edition | F 641.8 R7419 2022 Bar and beverage service : TESDA bartending NC II core competencies based edition | F 641.81 A657 2021 Bread and pastry | F 641.81 A657 2022 Bread and pastry | F 641.81 A657 2022 Bread and pastry | F 641.81 A657 2022 Bread and pastry |
600 Technology (App Sciences)
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