Fundamentals of food service operations Dela Cruz, Rea Dv.

Publisher: Mindshapers Co., Inc. ; 2022ISBN: 978-9-71965504-6Subject(s): Food service managementDDC classification: F 647.95 D3312 2022
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Item type Current location Home library Collection Call number Status Date due Barcode Item holds
Book Book Sibalom
Sibalom
MFIL 		Main-Filipiniana F 647.95 D3312 2022 (Browse shelf) Available UAMAIN 31527
Total holds: 0

600 Technology (App Sciences)

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