Bread and pastry production NC II : (tourism sector) Cabreros, Bryan S.
Publisher: Unlimited Books Library Services & Publishing Inc., ; 2021Description: xviii, 301 pagesISBN: 978-6-214-27068-2Subject(s): BakingDDC classification: F 641.81 C1178 2021| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | 
|---|---|---|---|---|---|---|---|---|---|
|  Book | Sibalom | Sibalom MFIL | Main-Filipiniana | F 641.81 C1178 2021 (Browse shelf) | c. 1 | Available | UAMAIN 32178 | 
                                    
                                        Total holds: 0
                                    
                                    
                                
                            
                        
                        
                        
    
        Browsing Sibalom Shelves , Shelving location: MFIL , Collection code: Main-Filipiniana Close shelf browser
|   |   |   |   |   |   |   | ||
| F 641.81 A657 2022 Bread and pastry | F 641.81 A657 2022 Bread and pastry | F 641.81 C1178 2021 Bread and pastry production NC II : (tourism sector) | F 641.81 C1178 2021 Bread and pastry production NC II : (tourism sector) | F 641.81 C1178 2021 Bread and pastry production NC II : (tourism sector) | F 641.81 O838 2019 Bread & pastry | F 641.81 O838 2019 Bread & pastry | 
600 Technology (App Sciences)

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