Bar and beverage management Grayfield T. Bajao.
Publisher: Wiseman's Books Trading ,Inc. ; 2023Edition: 2nd edISBN: 978-6-214-18325-8DDC classification: F 647.95 B165 2023| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Book
|
Sibalom | Sibalom MFIL | Main-Filipiniana | F 647.95 B165 2023 (Browse shelf) | Available | UAMAIN 34791 |
Total holds: 0
Browsing Sibalom Shelves , Shelving location: MFIL , Collection code: Main-Filipiniana Close shelf browser
|
|
|
|
|
|
|
||
| F 647.95 B165 2019 Fundamentals in food service operations | F 647.95 B165 2019 Catering management | F 647.95 B165 2019 Fundamentals in food service operations | F 647.95 B165 2023 Bar and beverage management | F 647.95 B1865 2021 Fundamentals in food service operations | F 647.95 B223 2011 The bar companion : includes activities to enjoy beverages while honing your knowledge and skills in bartending | F 647.95 B223 2011 The bar companion : includes activities to enjoy beverages while honing your knowledge and skills in bartending |
600 Technology (App Sciences)
There are no comments for this item.