Practicum training record book for hospitality management Badjao, Grayfield T.
Publisher: Wiseman's Books Trading, Inc. ; 2020Description: vii, 201 pagesISBN: 978-6-214-18151-3Subject(s): Hospitality industry -- managementDDC classification: F 647.94 B165 2020| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Sibalom | Sibalom MRES | Main-Filipiniana | F 647.94 B165 2020 (Browse shelf) | c. 1 | Available | UAMAIN 29375 |
Total holds: 0
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| F 642 A6812 2022 Menu design and revenue management | F 647.46 B1865 2022 Fundamentals in lodging operations | F 647.94 A6812 2022 Entrepreneurship in tourism and hospitality industry | F 647.94 B165 2020 Practicum training record book for hospitality management | F 647.94 B198 2021 Quality service management in tourism and hospitality | F 647.94 B198 2021 Quality service management in tourism and hospitality | F 647.94 C2778 2021 Tourism & hospitality research |
600 Technology (App Sciences)
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