Human resource management in the tourism and hospitality industry : a comprehensive guide for teachers, practitioners, students and industry mentors. Cabulay, Danny Araneta.
Publisher: Rex Book Store. ; 2009Description: x, 399 pagesISBN: 978-9-71235358-1Subject(s): Hospitality industry -- Personnel managementDDC classification: F 647.940683 C117 2009| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Sibalom | Sibalom MRES | Main-Reserve | F 647.940683 C117 2009 (Browse shelf) | c. 7 | Available | UAMAIN 23491 |
Total holds: 0
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| F 647.94068 L4962 2019 Legal aspects in tourism and hospitality | F 647.94068 M4331 2021 Operations management in tourism and hospitality industry | F 647.94068 R744 2014 Introduction to hotel & front office operations | F 647.940683 C117 2009 Human resource management in the tourism and hospitality industry : a comprehensive guide for teachers, practitioners, students and industry mentors. | F 647.95 A473 2010 Food safety, sanitation and hygiene | F 647.95 D615f 2010 Fundamentals of food and beverage service operation | F 647.95 H641 2014 Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook |
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