Principles of food, beverage, and labor cost controls by 3G learning.

Publisher: 3G eLearning, ; 2014Description: vi,234 pagesDDC classification: 647.95068 P9873 2014
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Item type Current location Home library Collection Call number Copy number Status Date due Barcode Item holds
Book Book Sibalom
Sibalom
MRES 		Main-Reserve 647.95068 P9873 2014 (Browse shelf) c 2 Available UAMAIN 23571
Total holds: 0

600 Technology (App Sciences)

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