Risk management as applied to safety, security & sanitation Somoray, Ana Marie M.
Publisher: Unlimited Books Library Services & Publishing Inc. ; 2020Description: x, 168 pagesISBN: 978-6-214-27072-9Subject(s): Food service -- Safety measuresDDC classification: F 647.95 S6979 2020| Item type | Current location | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | 
|---|---|---|---|---|---|---|---|---|---|
|  Book | Sibalom | Sibalom MRES | Main-Reserve | F 647.95 S6979 2020 (Browse shelf) | c. 2 | Available | UAMAIN 29548 | 
                                    
                                        Total holds: 0
                                    
                                    
                                
                            
                        
                        
                        
    
                        600 Technology (App Sciences)

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