Sustainability in the hospitality industry : principles of sustainable operations Sloan, Philip.

Publisher: Elsevier, ; 2009Description: xii, 183 pagesISBN: 978-0-203-11626-5 (ebk)Subject(s): Hospitality industry -- Environmental aspectsDDC classification: 338.4791068 S634 2009
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Item type Current location Home library Collection Call number Copy number Status Date due Barcode Item holds
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Main-Circulation 338.4791068 S634 2009 (Browse shelf) c. 2 Available UAMAIN 27711
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300 Social Sciences

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