Professional baking Gisslen, Wayne.

Publisher: John Wiley & Sons, Inc. ; 2017Edition: 7th editionDescription: 792 pagesISBN: 978-1-11919537-5Subject(s): BakingDDC classification: 641.81 G4472 2017
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MEB 		Regular 641.81 G4472 2017 (Browse shelf) Available EBOOK 00258
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