Food and beverage management Bernard Davis & et.al.

Publisher: Taylor & Francis Group, LLC, ; 2018Edition: 6th editionDescription: 404 pagesISBN: 978-1-31556337-4Subject(s): Food service managementDDC classification: 647.9506 F7391 2018
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Regular 647.9506 F7391 2018 (Browse shelf) Available EBOOK 00423
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