Bar operation and management / Editor Chris Polisakis

Contributor(s): Polisakis, Chris [editor]
Publisher: New Delhi : Discovery Publishing House, 2025Description: 187 pages : illustrations ; 24 cmISBN: 978-81-19677-62-7Subject(s): Bars (Drinking establishments) | Beverage serviceDDC classification: 647.95 B223 2025
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Book Book Caluya
Caluya
647.95 B223 2025 (Browse shelf) Available CALUYA 5593
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Includes bibliographical references and index.

600-699 Technology (Applied Sciences)

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