How to cook everything : the basics : simple recipes anyone can cook 
Bittman, Mark. 
 -  Wiley Publishing, Inc,  2003 
 - xiv, 210 pages 
<br/><br/>
<br/><br/><label>ISBN: </label>0-7645-6756-X (alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery.
<br/><br/><label>Dewey Class. No.: </label>641.5 B54h 2003