Culinary math 
Blocker, Linda, 
 - Fourth edition. 
 -  Wiley,  2016 
 - viii, 230 pages 
<br/><br/>
<br/><br/><label>ISBN: </label>978-1-11897272-4 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking -- Mathematics.
<br/><br/><label>Dewey Class. No.: </label>641.50151 B6519 2016