Food Microbiology and food safety : this textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is ins 
Bueno, David C. 
 -  Books Atbp. Publishing Corp.  2014 
 - xii, 248 p. 
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<br/><br/><label>Subjects--Topical Terms: </label><br/>Food -- Handling.
<br/><br/><label>Dewey Class. No.: </label>F 664 B9285 2014