Risk management as applied to safety, security & sanitation 
Somoray, Ana Marie M. 
 -  Unlimited Books Library Services & Publishing Inc.  2020 
 - x, 168 pages 
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<br/><br/><label>ISBN: </label>978-6-214-27072-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service -- Safety measures.
<br/><br/><label>Dewey Class. No.: </label>F 647.95 S6979 2020