TY  - BOOK
TI  - Baking & pastry : mastering the art and craft
SN  - 978-0-470-92865-3
U1  - GS 641.815 C9673 2016 
PB  - John Wiley & Sons, Inc.
KW  - Baking
N1  - 600 Technology (App Sciences)
ER  -