Supply chain management in the hospitality industry 
De Castro, Kyla S. 
 -  EDRIC Publishing House.  2021 
 - ii, 88 pages 
<br/><br/>
<br/><br/><label>ISBN: </label>978-6-218-17930-1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Business logistics.
<br/><br/><label>Dewey Class. No.: </label>F 664.0687 D2917 2021