TY  - GEN
AU  - Scott,Abigail
TI  - Food safety and public health in restaurants / 
SN  - 978-1-98469-429-4
AV  - TX911.3.S3 
U1  - 664.07 S4251 2025 
PY  - 2025///
CY  - New York : 
PB  - 3G E-learning LLC, 
KW  - Food safety
KW  - Food sanitation
KW  - Restaurants
KW  - Sanitation
KW  -  Public health
N1  - Includes bibliographical references and index; 600-699
ER  -