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  <titleInfo>
    <title>Philippine gastronomical tourism</title>
  </titleInfo>
  <name type="personal">
    <namePart>Peralta, Abram Emmanuel</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Dotimas, Jonna</namePart>
  </name>
  <name type="personal">
    <namePart>Marcelo, Jefferson</namePart>
  </name>
  <typeOfResource/>
  <originInfo>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>x, 230 pages ;  26cm</extent>
  </physicalDescription>
  <note type="statement of responsibility">Abram Emmanuel Peralta, Jonna Dotimas, Jefferson Marcelo</note>
  <note>Includes bibliographical references.</note>
  <note>F 300-399</note>
  <subject>
    <topic>Food tourism</topic>
  </subject>
  <subject>
    <topic>Gastronomic tourism</topic>
  </subject>
  <classification authority="ddc">F 338.4791 P426 2026</classification>
  <identifier type="isbn">978-621-406-461-8</identifier>
  <recordInfo>
    <recordChangeDate encoding="iso8601">20260624094424.0</recordChangeDate>
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