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  <titleInfo>
    <title>Culinary nutrition</title>
    <subTitle>food science, healthy options, mindful eating</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Somoray, Ana Marie M.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource/>
  <originInfo>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>xii, 231 pages :  illustrations ;  26 cm</extent>
  </physicalDescription>
  <note type="statement of responsibility"> Ana Marie M. Somoray</note>
  <note>Includes bibliographical references.</note>
  <note>F 600-699</note>
  <subject>
    <topic>Nutrition</topic>
  </subject>
  <subject>
    <topic>Food science</topic>
  </subject>
  <classification authority="ddc">F 613.2 S6979 2025</classification>
  <identifier type="isbn">978-621-427-253-2</identifier>
  <recordInfo>
    <recordChangeDate encoding="iso8601">20260624102622.0</recordChangeDate>
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