Jaravata, Jamille <br/><br/>
Food Processing /  
Jamille Jaravata 
 - Second Edition 
 - 75 pages :   illustrations ;   22 cm 
<br/><br/>Includes bibliographical references. 
<br/><br/>
<br/><br/><label>ISBN: </label>978-621-478-095-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food handling<br/>Food processing
<br/><br/><label>Dewey Class. No.: </label>F 664 J372 2024