UA Search for 'au:"Vizconde Angelie Marie L."'

Travel writing and photography. /

By Vizconde, Angelie Marie L.. EDRIC Publishing House 2022 . 79 p.; 25 cm.. 978-6-214-78003-7

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Travel writing and photography. /

By Vizconde, Angelie Marie L.. EDRIC Publishing House 2022 . 79 p.; 25 cm.. 978-6-214-78003-7

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Travel writing and photography. /

By Vizconde, Angelie Marie L.. EDRIC Publishing House 2022 . 79 p.; 25 cm.. 978-6-214-78003-7

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Cruise tourism /

By Vizconde, Angelie Marie L.. . 117 pages : 25 cm. . 978-6-218-17975-2

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Cruise tourism /

By Vizconde, Angelie Marie L.. . 117 pages : 25 cm. . 978-6-218-17975-2

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Tour guiding

EDRIC Publishing House. 2022 . 101 pages 978-6-218-17956-1

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Tour guiding

EDRIC Publishing House. 2022 . 101 pages 978-6-218-17956-1

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Heritage tourism

EDRIC Publishing House. 2021 . 77 pages 978-6-218-17965-3

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Environmental conservation in tourism

EDRIC Publishing House. 2022 . 89 pages 978-6-214-78002-0

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Environmental conservation in tourism

EDRIC Publishing House. 2022 . 89 pages 978-6-214-78002-0

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Heritage tourism

EDRIC Publishing House. 2024 . 77 pages 978-6-218-17965-3

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Heritage tourism /

By Vizconde, Angelie Marie L. . . 77 pages : 25 cm. . 978-621-8179-65-3

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Operations management in tourism and hospitality industry /

By Magpantay, Don M.. . 103 pages : 25 cm.. 978-621-8179-51-6

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Strategic management in tourism and hospitality with total quality management /

By Magpantay, Don M.. . 124 pages : 25 cm.. 978-621-8179-54-7

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Front desk operation /

By Paraiso, Mark Angelo Q.. . 91 pages : 27 cm. 978-621-8179-88-4

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Strategic management in tourism and hospitality w/ total quality management /

By Magpantay, Don M. . . 144 pages : 23 cm . 978-621-478-109-9

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Philippine regional cuisine /

By Melchor, Jam. . 74 pages : 23 cm . 978-621-478-038-7

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