<?xml version='1.0' encoding='utf-8'  ?>








<rss version="2.0"
      xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/"
      xmlns:dc="http://purl.org/dc/elements/1.1/"
      xmlns:atom="http://www.w3.org/2005/Atom">
   <channel>
     <title><![CDATA[UA Search for '(su:&quot;Pastry&quot;)']]></title>
     <link>/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%22Pastry%22%29&amp;format=rss</link>
     <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%22Pastry%22%29&amp;sort_by=pubdate_za&amp;format=atom"/>
     <description><![CDATA[ Search results for '(su:&quot;Pastry&quot;)' at UA]]></description>
     <opensearch:totalResults>3</opensearch:totalResults>
     <opensearch:startIndex>0</opensearch:startIndex>
     
       <opensearch:itemsPerPage>20</opensearch:itemsPerPage>
     
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Bread &amp; pastry production : 


    cake-making / 





</title>
       <dc:identifier>ISBN:978-621-406-433-5</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=41359</link>
        
       <description><![CDATA[

<img src="https://images-na.ssl-images-amazon.com/images/P/6214064331.01.TZZZZZZZ.jpg" alt="" />







	   <p>By Kinchasan, Gerald U.. 
	   
                        . viii, 166 pages ; 
                        
                         23 cm. 
                         978-621-406-433-5
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=41359">Place Hold on <i>Bread &amp; pastry production : </i></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=41359</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Bread and pastry production / 






</title>
       <dc:identifier>ISBN:978-81-19365-31-9</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=41368</link>
        
       <description><![CDATA[

<img src="https://images-na.ssl-images-amazon.com/images/P/8119365313.01.TZZZZZZZ.jpg" alt="" />







	   <p>
	   
                        . 254 pages :
                        
                         24 cm. 
                         978-81-19365-31-9
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=41368">Place Hold on <i>Bread and pastry production / </i></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=41368</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Bread and pastry / 






</title>
       <dc:identifier>ISBN:978-621-478-137-9</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=41402</link>
        
       <description><![CDATA[

<img src="https://images-na.ssl-images-amazon.com/images/P/6214781378.01.TZZZZZZZ.jpg" alt="" />







	   <p>By Portman, Walter F.. 
	   
                        . 144 pages ;  
                        
                         22 cm. 
                         978-621-478-137-9
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=41402">Place Hold on <i>Bread and pastry / </i></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=41402</guid>
     </item>
	 
   </channel>
</rss>





