UA catalog › Results of search for 'ccl=(su:"Management ")'

		No cover image available Hospitality supervision case scenarios Szende, Peter. Publisher: Cengage Learning Asia Pte Ltd. ; 2011Availability: Items available for loan: Sibalom [Call number: 647.94 S9976 2011] (1). Place hold Log in to add tags
		No cover image available Hospitality supervision case scenarios Szende, Peter. Publisher: Cengage Learning Asia Pte Ltd. ; 2011Availability: Items available for loan: Sibalom [Call number: 647.94 S9976 2011] (1). Place hold Log in to add tags
		Hospitality sales and promotion : strategies for success Taylor, Derek,. Publisher: Butterworth-Heinemann, ; 2001Availability: Items available for loan: Sibalom [Call number: 647.94 T21h 2001] (1). Place hold Log in to add tags
		Hospitality sales and promotion : strategies for success Taylor, Derek,. Publisher: Butterworth-Heinemann, ; 2001Availability: Items available for loan: Sibalom [Call number: 647.94 T21h 2001] (1). Place hold Log in to add tags
		Dining room and banquet management Strianese, Anthony J. Edition: Third edition.Publisher: Thomson/Delmar Learning, ; 2003Availability: Items available for loan: Sibalom [Call number: 647.95068 St8d 2003] (1). Place hold Log in to add tags
		No cover image available The management of hotel operations Jones, Peter. Publisher: Thomson learning. ; 2004Availability: Items available for loan: Sibalom [Call number: 647.94 J72m 2004] (1). Place hold Log in to add tags
		Hospitality retail management : a unit manager's guide Lashley, Conrad. Publisher: Butterworth-Heinemann, ; 2000Availability: Items available for loan: Sibalom [Call number: 647.94 L33h 2000] (1). Place hold Log in to add tags
		The growth strategies of hotel chains : best business practices by leading companies Cunill, Onofre Martorell. Publisher: Haworth Hospitality Press, ; 2006Availability: Items available for loan: Sibalom [Call number: 647.94 M36g 2006] (1). Place hold Log in to add tags
		A survival guide for hotel and motel professionals Gelb, Alan. Publisher: Thomson/ Delmar Learning, ; 2005Availability: Items available for loan: Sibalom [Call number: 647.94 G28s 2005] (1). Place hold Log in to add tags
		No cover image available Managing people : a guide for managers in the hotel and catering industry Riley, Michael. Edition: Second edition.Publisher: Butterworth Heinemann. ; 2000Availability: Items available for loan: Sibalom [Call number: 647.2 R45m 2000] (1). Place hold Log in to add tags
		No cover image available Managing people : a guide for managers in the hotel and catering industry Riley, Michael. Edition: Second edition.Publisher: Butterworth Heinemann. ; 2000Availability: Items available for loan: Sibalom [Call number: 647.2 R45m 2000] (1). Place hold Log in to add tags
		No cover image available Creating an excellent salon : a guide to business practice for NVQ level 3 and higher qualifications Rigazzi-Tarling, Iris. Edition: Second edition.Publisher: Hodder & Stoughton. ; 2000Availability: Items available for loan: Sibalom [Call number: 646.72 R44c 2000] (1). Place hold Log in to add tags
		Housekeeping management Casado, Matt A.,. Publisher: John Wiley & Sons, Inc, ; 2000Availability: Items available for loan: Sibalom [Call number: 647.94068 C26h 2000] (1). Place hold Log in to add tags
		No cover image available Total quality management for hospitality and tourism Ford, Robert C. Publisher: Cengage Learning Asia Pte Ltd. ; 2012Availability: Items available for loan: Sibalom [Call number: 647.94068 F699 2012] (1). Place hold Log in to add tags
		Human resource management in hospitality industry edited by Lauren Duncan. Publisher: Larsen and Keller Education, ; 2018Availability: Items available for loan: Sibalom [Call number: 647.940683 H9181 2018] (1). Place hold Log in to add tags
		A host of opportunities : an introduction to hospitality management Hubert B. Van Hoof ... [et al.]. Edition: First edition.Publisher: Irwin, ; 1996Availability: Items available for loan: Sibalom [Call number: 647.94068 H79 1996] (1). Place hold Log in to add tags
		No cover image available Total quality management for hospitality and tourism Ford, Robert C. Publisher: Cengage Learning Asia Pte Ltd. ; 2012Availability: Items available for loan: Sibalom [Call number: 647.94068 F699 2012] (1). Place hold Log in to add tags
		No cover image available Total quality management for hospitality and tourism Ford, Robert C. Publisher: Cengage Learning Asia Pte Ltd. ; 2012Availability: Items available for loan: Sibalom [Call number: 647.94068 F699 2012] (1). Place hold Log in to add tags
		No cover image available Total quality management for hospitality and tourism Ford, Robert C. Publisher: Cengage Learning Asia Pte Ltd. ; 2012Availability: Items available for loan: Sibalom [Call number: 647.94068 F699 2012] (1). Place hold Log in to add tags
		No cover image available Total quality management for hospitality and tourism Ford, Robert C. Publisher: Cengage Learning Asia Pte Ltd. ; 2012Availability: Items available for loan: Sibalom [Call number: 647.94068 F699 2012] (1). Place hold Log in to add tags

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