Your search returned 3 results.

Principles of public health practice Edited by F. Douglas Scutchfield.

Edition: 2nd Edition.Publisher: Thompson/ Delmar Learning, ; 2003Availability: Items available for loan: Sibalom [Call number: 362.1 P93 2003] (1).

Food safety and public health in restaurants / Abigail Scott

by Scott, Abigail.

Publisher: New York : 3G E-learning LLC, 2025Availability: Items available for loan: Caluya [Call number: 664.07 S4251 2025] (1).

Health for all : bridging personal wellness and community resources (module in personal, community, and environmental health) / Sara Jene A. Berte

by Berte, Sara Jane A.

Publisher: Sibalom, Antique : University of Antique, 2026Availability: Items available for reference: Sibalom [Call number: IM 614 B537 2026] (1).