| 000 | 00510nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 250428s9999 xx 000 0 und d | ||
| 020 | _a978-0-470-25138-6 | ||
| 082 | _a647.950681 D692 2011 | ||
| 245 | 0 | _aFood and beverage cost control | |
| 245 | 0 | _cDopson, Lea R. | |
| 250 | _aFifth edition. | ||
| 260 | _bJohn Wiley & Sons, Inc, | ||
| 260 | _c2011 | ||
| 300 | _axxx, 544 pages | ||
| 526 | _a600 Technology (App Sciences) | ||
| 650 | _aFood service -- Cost control. | ||
| 942 | _2DDC | ||
| 942 | _cB | ||
| 999 |
_c13328 _d13328 |
||