| 000 | 00504nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 250428s9999 xx 000 0 und d | ||
| 020 | _a978-9-71301359-0 | ||
| 082 | _aF 647 D3467 2016 | ||
| 245 | 0 | _aIntroduction to food technology, volume 2 : water, protein- and fat- rich foods | |
| 245 | 0 | _cDe Leon, Sonia Y. | |
| 260 | _bMerriam Webster Bookstore, | ||
| 260 | _c2016 | ||
| 300 | _avi, 293 p. | ||
| 526 | _a600 Technology (App Sciences) | ||
| 650 | _aCooking. | ||
| 942 | _2DDC | ||
| 942 | _cB | ||
| 999 |
_c17067 _d17067 |
||