| 000 | 00542nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 250428s9999 xx 000 0 und d | ||
| 020 | _a978-6-214-27072-9 | ||
| 082 | _aF 647.95 S6979 2020 | ||
| 245 | 0 | _aRisk management as applied to safety, security & sanitation | |
| 245 | 0 | _cSomoray, Ana Marie M. | |
| 260 | _bUnlimited Books Library Services & Publishing Inc. | ||
| 260 | _c2020 | ||
| 300 | _ax, 168 pages | ||
| 526 | _a600 Technology (App Sciences) | ||
| 650 | _aFood service -- Safety measures. | ||
| 942 | _2DDC | ||
| 942 | _cB | ||
| 999 |
_c18076 _d18076 |
||