| 000 | 00478nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 250428s9999 xx 000 0 und d | ||
| 020 | _a978-0-231-54287-6 | ||
| 082 | _a641.2 Sh482 2017 | ||
| 245 | 0 | _aNeuroenology : how the brain creates the taste of wine | |
| 245 | 0 | _cShepherd, Gordon M. | |
| 260 | _bColumbia University Press. | ||
| 260 | _c2017 | ||
| 300 | _a260 pages. | ||
| 526 | _aE-books | ||
| 650 | _aFood -- Sensory evaluation. | ||
| 942 | _2DDC | ||
| 942 | _cEB | ||
| 999 |
_c3685 _d3685 |
||