| 000 | 00696nam a22002417a 4500 | ||
|---|---|---|---|
| 003 | 35432 | ||
| 005 | 20251003162317.0 | ||
| 008 | 251003b ||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-98468-032-7 | ||
| 020 | _a1984680323 | ||
| 041 | _aeng | ||
| 082 | _a641.813 V8344 2023 | ||
| 245 |
_aA visual reference to food styling / _c3G E-Learning. |
||
| 250 | _a2nd edition. | ||
| 264 | 1 |
_aNew York : _b3G E-Learning LLC, _cc2023. |
|
| 300 |
_a289 pages : _bcolor illustrations ; _c24 cm |
||
| 504 | _aIncludes index. | ||
| 526 | _a600 Technology (Applied Sciences) | ||
| 650 | _aFood presentation. | ||
| 650 | _aFood preparation. | ||
| 710 | _a3G E-Learning | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c40211 _d40211 |
||