Food fundamentals McWilliams, Margaret.
Publisher: John Wiley & Sons, Inc. ; 1974Description: 501 pagesSubject(s): FoodDDC classification: 641.5 M25f 1974| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Sibalom | Sibalom MCIR | Main-Circulation | 641.5 M25f 1974 (Browse shelf) | Available | T 4138 |
Total holds: 0
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600 Technology (App Sciences)
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