So you want to be a chef? : your guide to culinary careers Brefere, Lisa M.

Publisher: Wiley, ; 2006Description: xxiv, 375 pISBN: 978-0-471-64691-4 (cloth)Subject(s): Cooking -- Vocational guidanceDDC classification: 641.5/023 2006
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Item type Current location Home library Collection Call number Status Date due Barcode Item holds
Book Book Sibalom
Sibalom
MCIR 		Main-Circulation 641.5/023 2006 (Browse shelf) Available UAMAIN 9737
Total holds: 0

600 Technology (App Sciences)

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