International cuisine Victoriano, Sharill T.
Publisher: EDRIC Publishing House, ; 2024Edition: 1st edDescription: 136 pagesISBN: 978-6-218-17994-3Subject(s): International cookingDDC classification: F 641.59 V6459 2024| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book
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Sibalom | Sibalom MFIL | Main-Filipiniana | F 641.59 V6459 2024 (Browse shelf) | Available | UAMAIN 34784 |
Total holds: 0
600 Technology (App Sciences)

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