UA catalog › Results of search for 'ccl=Provider:Books Atbp. Publishing. Corp.,'

		No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook Hilario, Jose S. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: Items available for loan: Sibalom [Call number: F 647.95 H641 2014] (1). Place hold Log in to add tags
		No cover image available Basic restaurant service with marking guides Buted, Dexter R. Publisher: Books Atbp. Publishing Corp. ; 2007Availability: Items available for loan: Sibalom [Call number: F 642.6 B97b 2007] (1). Place hold Log in to add tags
		No cover image available Banquet and catering procedures : (a student guide) Catchillar, Ulysses C. Publisher: Books Atbp. Publishing Corp. ; 2009Availability: Items available for loan: Sibalom [Call number: F 642.4 C362 2009] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		Bread and pastry production NC II: (A self learning module) Prades, Coazon Barateta. Publisher: Books Atbp. Publishing Corp. ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.815 P896 2015] (1). Place hold Log in to add tags
		No cover image available Passion to bake : baking guide for beginners Gabriel, Elvira Villaverde. Publisher: Books Atbp. Publishing Corp. ; 2012Availability: Items available for loan: Sibalom [Call number: F 641.815 G1182 2012] (1). Place hold Log in to add tags
		A practical guide in basic cooking and baking/ Hilario, Jose S. Publisher: Books Atbp. Publishing Corp., ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.5 P8952 2015] (1). Place hold Log in to add tags
		A practical guide in basic cooking and baking/ Hilario, Jose S. Publisher: Books Atbp. Publishing Corp., ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.5 P8952 2015] (1). Place hold Log in to add tags
		A practical guide in basic cooking and baking/ Hilario, Jose S. Publisher: Books Atbp. Publishing Corp., ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.5 P8952 2015] (1). Place hold Log in to add tags
		A practical guide in basic cooking and baking/ Hilario, Jose S. Publisher: Books Atbp. Publishing Corp., ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.5 P8952 2015] (1). Place hold Log in to add tags
		A practical guide in basic cooking and baking/ Hilario, Jose S. Publisher: Books Atbp. Publishing Corp., ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.5 P8952 2015] (1). Place hold Log in to add tags
		A practical guide in basic cooking and baking/ Hilario, Jose S. Publisher: Books Atbp. Publishing Corp., ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.5 P8952 2015] (1). Place hold Log in to add tags
		A practical guide in basic cooking and baking/ Hilario, Jose S. Publisher: Books Atbp. Publishing Corp., ; 2015Availability: Items available for loan: Sibalom [Call number: F 641.5 P8952 2015] (1). Place hold Log in to add tags

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