Your search returned 693 results.

Fundamentals in lodging operations Yap, Jennefer Y.

Publisher: Mindshapers Co., Inc. ; 2019Availability: Items available for loan: Sibalom [Call number: F 647.94 Y25 2019] (1).

Asian cuisine Bazuelo, Loida R.

Publisher: Mindshapers Co., Inc. ; 2020Availability: Items available for loan: Sibalom [Call number: F 641.5 B364 2020] (1).

Tourism & hospitality research Cari�o, Celia E.

Publisher: Mindshapers Co., Inc. ; 2021Availability: Items available for loan: Sibalom [Call number: F 647.94 C2778 2021] (1).

Physical education 1 : movement enhancement college textbook Punzalan, Michelle D.

Publisher: Mindshapers Co., Inc. ; 2019Availability: Items available for loan: Sibalom [Call number: F613.7 P5781 2019] (1).

Physical education and health : aquatic (basic swimming and mountaineering) Punzalan, Michelle D.

Publisher: Mindshapers Co., Inc. ; 2018Availability: Items available for loan: Sibalom [Call number: F 613.7 P9847 2018] (1).

Physical Activity : towards health and fitness (Path-fit) 4 sport Punzalan, Michelle Duya.

Publisher: Mindshapers Co., Inc. ; 2019Availability: Items available for loan: Sibalom [Call number: F 613.7 P9847 2019] (1).

Risk management for tourism and hospitality management Maranan, Jovid Maricar D.

Publisher: Mindshapers Co., ; 2018Availability: Items available for loan: Sibalom [Call number: F 658.155 M3112 2018] (1).

Food service management II Viana, Jake C.

Publisher: Mindshapers Co., Inc. ; 2015Availability: Items available for loan: Sibalom [Call number: F 647.95 V614 2015] (1).

A concise guide in food & beverage service procedures Cornell, Daryl Ace V.

Edition: Second edition.Publisher: Mindshapers Co., Inc. ; 2015Availability: Items available for loan: Sibalom [Call number: F 647.95 C8144 2015] (1).

Western cuisine Cari�o, Celia E.

Publisher: Mindshapers Co., Inc. ; 2014Availability: Items available for loan: Sibalom [Call number: F 641.5 C2778 2014] (1).

Bar and beverage service with mixology Rojo, Lorenzo G.

Edition: Second edition.Publisher: Mindshapers Co., Inc. ; 2012Availability: Items available for loan: Sibalom [Call number: F 641.8 R7419 2012] (1).

Food safety, sanitation and hygiene Alvarez, Helen U.

Publisher: Mindshapers Co., Inc. ; 2010Availability: Items available for loan: Sibalom [Call number: F 647.95 A473 2010] (1).

Basic quantitative methods for business : (an introduction to operations research/management science) Sirug, Winston S.

Publisher: Mindshapers Co., Inc. ; 2012Availability: Items available for loan: Sibalom [Call number: F 658.0072 S621 2012] (1).

Tourism and hospitality marketing Buenaventura, John Paul Guevarra.

Publisher: Mindshapers, Co., Inc. ; 2022Availability: Items available for loan: Sibalom [Call number: F 647.94 B9285 2022] (1).

Western cuisine Dinaga, Maria Rhoda D.

Publisher: Mindshapers Co., Inc. ; 2022Availability: Items available for loan: Sibalom [Call number: F 641.5 D5831 2022] (1).

Physical activity towards health and fitness I (PATH-FIT 1) : health & wellness, movement education and exercise program Ginna T. Astillero & et.al.

Publisher: Mindshapers Co., Inc., ; 2021Availability: Items available for loan: Sibalom [Call number: F 613.7 P9847 2021] (1).

Kitchen essentials & basic food preparation Dinaga, Maria Rhoda D.

Publisher: Mindshapers Co., Inc. ; 2021Availability: Items available for loan: Sibalom [Call number: F 641.5 D5831 2021] (1).

Fundamentals of food service operations Dela Cruz, Rea Dv.

Publisher: Mindshapers Co., Inc. ; 2022Availability: Items available for loan: Sibalom [Call number: F 647.95 D3312 2022] (1).

Food and beverage service procedures : a comprehensive approach Cornell, Daryl Ace V.

Publisher: Mindshapers Co., Inc. ; 2021Availability: Items available for loan: Sibalom [Call number: F 647.95 C8144 2021] (1).

Food and beverage service procedures : a comprehensive approach Cornell, Daryl Ace V.

Publisher: Mindshapers Co., Inc. ; 2021Availability: Items available for loan: Sibalom [Call number: F 647.95 C8144 2021] (1).