Your search returned 118 results.

Economic development in Asia Dowling, J. Malcolm.

Publisher: Thomson Learning. ; 2004Availability: Items available for loan: Sibalom [Call number: GS 950 D75e 2004] (1).

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Sensation and perception Golstein. E. Bruce.

Edition: fifth edition.Publisher: Thomson Learning. ; 1999Availability: Items available for loan: Sibalom [Call number: 808.3 G57s 1999] (1).

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Handbook of photography Folts, James A.

Edition: 5th ed.Publisher: Delmar/Thomson Learning, ; 2002Availability: Items available for loan: Sibalom [Call number: 770 F73h 2002] (1).

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Audio in media Alten, Stanley R.

Edition: 6th ed.Publisher: Wadsworth/Thomson Learning, ; 2002Availability: Items available for loan: Sibalom [Call number: 791.45 A17a 2002] (1).

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Electronic commerce Schnieder, Gary P.

Edition: Sixth annual Edition.Publisher: Thomson Learning Inc. ; 2006Availability: Items available for loan: Sibalom [Call number: 658.875 Sch5e 2006] (1).

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Hotel/motel operations : an overview Weissinger, Suzanne Stewart.

Edition: Second edition.Publisher: Delmar/Thomson Learning, ; 2000Availability: Items available for loan: Sibalom [Call number: 647.94068 W42h 2000] (1).

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Programming logic and design Farrell, Joyce.

Edition: Third edition.Publisher: Thomson Learning. ; 2006Availability: Items available for loan: Sibalom [Call number: 621. 381953 F24p 2006] (1).

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Bar service level 1 and 2 Hayter Roy

Publisher: Thomson learning ; 2000Availability: Items available for loan: Sibalom [Call number: 647.95 H33b 2000] (1).

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Bar service level 1 and 2 Hayter Roy

Publisher: Thomson learning ; 2000Availability: Items available for loan: Sibalom [Call number: 647.95 H33b 2000] (1).

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Customer relation and rapport Forde, John E.

Publisher: South-Western/Thomson Learning. ; 2002Availability: Items available for loan: Sibalom [Call number: 658.312 F75c 2002] (1).

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Managing employee performance: design and implementation in organization William, Richard S.

Publisher: Thomson Learning. ; 2002Availability: Items available for loan: Sibalom [Call number: 658.3125 W67m 2002] (1).

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Nutrition now Brown, Judith E.

Edition: 3rd ed.Publisher: Wadsworth/Thomson Learning, ; 2002Availability: Items available for loan: Sibalom [Call number: 613.2 B81n 2002] (1).

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Food preparation and cooking : levels 1 and 2 Hayter, Roy.

Publisher: Hotel and Catering Training Company Ltd and Thomson Learning. ; 2000Availability: Items available for loan: Sibalom [Call number: 641.5 H426 2000] (1).

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Contemporary financial management fundamentals Moyer, R. Charles,.

Publisher: Thomson Learning, ; 2006Availability: Items available for loan: Sibalom [Call number: 658.15 M9383 2006] (1).

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Circuits : engineering concepts and analysis of linear electric circuits / A. Bruce Carlson.

by Carlson, A. Bruce.

Language: Unknown language code Publisher: Singapore : Thomson Learning Inc. c2000Availability: Items available for loan: Sibalom [Call number: 621.3192 C19c 2000] (2).

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Human resource management international perspective in hospitality and tourism Norma D'Annuzio-Green

Publisher: Thomson learning ; 2002Availability: Items available for loan: Sibalom [Call number: 647.94 H88 2002] (1).

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Bar and service : levels 1 and 2 Hayter, Roy.

Publisher: Thomson learning. ; 2000Availability: Items available for loan: Sibalom [Call number: 647.950688 H33f 2000] (1).

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Bar and service : levels 1 and 2 Hayter, Roy.

Publisher: Thomson learning. ; 2000Availability: Items available for loan: Sibalom [Call number: 647.950688 H33f 2000] (1).

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Sales and service for the wine professional Julyan Brian K.

Edition: 2nd editionPublisher: thomson learning ; 2003Availability: Items available for loan: Sibalom [Call number: 641.874 J94s 2003] (1).

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Bar and service : levels 1 and 2 Hayter, Roy.

Publisher: Thomson learning. ; 2000Availability: Items available for loan: Sibalom [Call number: 647.950688 H33f 2000] (1).

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